Here’s the official line-up of side events in Groningen!

Tickets required where noted, sales start Friday 19 September at 20:00 via our ticketshop.

𝐓𝐡𝐮𝐫𝐬𝐝𝐚𝐲, 𝐎𝐜𝐭 𝟏𝟔

Tap Takeover – Funky Fluid & Bad Seed Brewing

@ Folkingebrew The Pub, Groningen – From 16:00

 

Chef’s Table Exclusive Dinner (8 courses + beer pairings (Hill Farmstead, Donck ect)

@ Herberg Onder de Linden*, Aduard – 18:00–23:00

€225 all-in – reservation via the restaurant

 

𝐅𝐫𝐢𝐝𝐚𝐲, 𝐎𝐜𝐭 𝟏𝟕

Vintage Cellar Tasting – Dennis Vansant

@ Baxbier Proeflokaal – 14:00–16:30

 

Hopfengrund_ & Hoch: Between Hops and Grapes: Pushing Boundaries and Connecting the World of Beverages
📍 Bierlokaal De Koffer 🕓 14:00–16:00 💶 €15
Tasting of 6 beverages // Wine & Wild Ales
Join us for a unique afternoon where the worlds of beer and wine meet.
Experience six carefully crafted beverages — from elegant wines to complex wild ales — in an inspiring tasting guided by passionate brewer and winegrower Julie Hoch.

Expect lively discussions, fresh perspectives, and a relaxed atmosphere that celebrates curiosity, craftsmanship, and creativity.

 

𝐒𝐚𝐭𝐮𝐫𝐝𝐚𝐲, 𝐎𝐜𝐭 𝟏𝟖

Brakke Brunch – Pellicle & Symbiose

Coffee + Pastry by Koffiestation

@ Dudok/Boekhandel Riemer, Groningen – 10:30–12:30

 

Beer Pairing – Cantillon x Herberg Onder de Linden*

@ Wild Festival EM2 – 14:00–15:00

 

Beer Pairing – Hill Farmstead x Herberg Onder de Linden*

@ Wild Festival EM2 – 16:00–17:00